Abatino’s Menu Prices (Updated: July 2023)
Abatino’s restaurant offers diners an unparalleled variety of gourmet Italian dishes. From classic Italian pasta and risotto to freshly-baked pizzas, Abatino’s menu has something for everyone.
With an emphasis on fresh ingredients and traditional Italian recipes, Abatino’s is the perfect place to savor a flavorful feast. Diners can choose from a selection of appetizers, such as garlic bread with cheese or homemade bruschetta topped with tomatoes and basil. For entrees, guests can enjoy classic Italian pasta dishes like Fettuccini Alfredo or Carbonara.
The pizzas at Abatino’s are made with handcrafted dough for superior flavor and texture combinations. From the traditional Margherita to the unique Prosciutto e Arugula pizza, there are plenty of options to try.
Whether you are looking to enjoy an intimate dinner with your significant other, or gather with friends and family to celebrate a special occasion, Abatino’s provides an atmosphere where everyone feels welcome.
When it comes to their menu, guests can expect to find traditional Italian favorites like chicken parmesan, fettuccine alfredo, spaghetti carbonara and a lot more we have discussed below.
Other Restaurant Menus: Check up on the Asmara updated menu rates
Abatino’s Menu Prices In 2023
Beverages
| Foods | Prices | |
|---|---|---|
| Coffee, Tea, Herbal Teas | $1.50 | |
| Cappuccino | $3.50 | Reg. & decaf. |
| Espresso | $2.00 | Reg. & decaf. |
| Soft Drinks | $1.75 | Pepsi, diet pepsi, sierra mist, Lipton iced tea. |
Desserts
| Foods | Prices |
|---|---|
| Tiramisu | $5.00 |
| Cannoli | $3.95 |
| Warm Chocolate Cake | $5.00 |
| Home-Made Warm Apple Tart | $5.00 |
| Fried Dough With Confectioners Sugar | $5.00 |
| Cheese Cake | $5.00 |
| Tortuffo | $5.00 |
| Nutella Stuffed Pizzelle | $5.00 |
Side Orders
| Foods | Prices |
|---|---|
| Garlic Bread | $4.50 |
| Garlic Bread Parmigiana | $5.00 |
| Meatballs | $5.00 |
| French Fries | $4.00 |
| Side Of Sauce | $1.00 |
| Sausage | $5.00 |
| Sauteed Broccoli Rabe | |
| Sauteed Spinach Or Broccoli | $6.95 |
Childrens Menu
| Foods | Prices |
|---|---|
| (Ages 12 & under) | |
| Penne With Butter Or Tomato Sauce | $8.95 |
| Baked Macaroni With Cheese | $8.95 |
| Chicken Fingers | $8.95 |
| Tomato And Cheese Pizza | $8.95 |
| Ravioli | $8.95 |
| Chicken Parmigiana | $8.95 |
Other Restaurant Menus: Learn about the Andaluca restaurant charges
Hot Wedges
| Foods | Prices |
|---|---|
| Eggplant Parmigiana | $7.95 |
| Peppers And Egg | $7.25 |
| Veal Cutlet Parmigiana | $9.50 |
| Meatball | $7.50 |
| Meatball Parmigiana | $7.95 |
| Chicken Parmigiana | $7.95 |
| Sausage | $7.50 |
| Sausage & Peppers | $7.95 |
| Sausage Parmigiana | $7.95 |
Abatinos Special Pizzas
| Foods | Prices | |
|---|---|---|
| Abatinos Pan Pizza | $18.00 | Fresh sliced tomatoes and chopped garlic topped with mozzarella cheese, baked on a thin crust (one size). (award-winning). |
| Pizza Bianca | $17.00 – $18.00 | Ricotta and mozzarella cheese. |
| Abatinos Combo Pizza | $19.95 – $20.95 | Sausage, pepperoni, peppers, meatballs, onions, mushrooms, black olives. |
| Salad Pizza | $17.00 – $18.00 | Lettuce, tomato, cucumber, olives, carrots, cabbage, and house dressing. |
| Clam Scampi Pizza | $20.95 – $21.95 | Baby clams, white wine, garlic, and mozzarella cheese. |
| Chicken Marsala Pizza | $19.95 – $20.95 | Sauteed chicken pieces in a wild mushroom marsala wine sauce. |
| Chicken Barbeque Pizza | $19.95 – $20.95 | Chicken pieces and red onions with barbeque sauce. |
| Homemade Mozzarella | $16.00 – $17.00 | Tomato basil garlic sauce pizza. |
Pizza Pies
| Foods | Prices | |
|---|---|---|
| (Intdidual mini 10″, small 14″, large 16″, sicilian 16″). | ||
| Pizza Pies | $9.95 – $17.00 | Cheese. |
| Additional Toppings | $1.50 – $2.50 | Extra cheese, garlic, mushrooms, peppers, sausage, pepperoni anchovies, meatballs, onion, black olives, bacon, eggplant, broccoli, spinach ham, hot vinegar peppers, sun-dried tomato. |
Other Restaurant Menus: Focus on the Angus’ Cafe Bistro updated pricing data
Pizza Slices
| Foods | Prices |
|---|---|
| Pizza Slices | $2.75 – $3.00 |
| Calzones Cheese | $5.75 |
| Chicken Cutlet Roll | $5.75 |
Entrees
| Foods | Prices | |
|---|---|---|
| Grilled Lamb Chops | $20.95 – $24.95 | Infused rosemary demi-glaze with garlic mashed potatoes. |
| Grilled Shell Steak | $19.95 – $23.95 | With herbed butter and garlic mashed potatoes. |
| Veal Milanese Abatinos Style | $15.95 – $19.95 | Veal cutlet breaded and pan-fried with arugula, tomatoes, red onion, capers, and lemon vinaigrette. |
| Salmon | $15.95 – $19.95 | Pan seared over ratatouille with tomato essence sauce. |
| Chicken Milanese Abatinos Style | $13.95 – $17.95 | Chicken cutlet breaded and pan-fried with arugula, tomatoes, red onion, capers, and lemon vinaigrette. |
| Black Angus Burger | $11.95 – $13.95 | 8 oz. Char-grilled on a toasted sesame bun with french fries, sliced tomato, and red onion. |
| Shrimp Parmigiana | $15.95 – $19.95 | Breaded shrimp topped with melted mozzarella cheese & tomato sauce. |
| Shrimp Fra Diavolo | $15.95 – $19.95 | Sauteed in hot pepper & marinara sauce. |
| Shrimp Scampi | $15.95 – $19.95 | Sauteed with garlic, wine & wilted spinach. |
| Shrimp Francese | $15.95 – $19.95 | Dipped in egg batter, sauteed in lemon & wine. |
| Calamari Marinara | $15.95 – $19.95 | Squid sauteed in garlic & marinara sauce. |
| Clams Marinara Or Fra Diavolo | $15.95 – $19.95 | Fresh little neck clams in shell sauteed in garlic and marinara sauce. |
| Veal Parmigiana | $15.95 – $19.95 | Breaded veal cutlet topped with melted mozzarella cheese and tomato sauce. |
| Veal Sorrentino | $15.95 – $19.95 | Veal scaloppini topped with prosciutto, eggplant & mozzarella cheese served in a red wine sauce. |
| Veal Marsala | $15.95 – $19.95 | Veal scaloppini sauteed with mushrooms and marsala wine. |
| Veal Piccata | $15.95 – $19.95 | Veal scaloppini sauteed in a lemon caper wine sauce. |
| Veal A La Pepperoni | $15.95 – $19.95 | Veal scaloppini sauteed with vinegar peppers in a red sauce. (hot or sweet). |
| Veal Pizzaiola | $15.95 – $19.95 | Veal scaloppini & mushrooms sauteed in garlic & tomato. |
| Veal Saltimbocca | $15.95 – $19.95 | Veal scaloppini sauteed in the wine & topped with prosciutto and spinach. |
| Chicken A La Pepperoni | $13.95 – $17.95 | Chicken scaloppini sauteed with vinegar peppers in a red sauce. |
| Chicken Parmigiana | $13.95 – $17.95 | Breaded chicken cutlet fried & topped with melted mozzarella cheese & tomato sauce. |
| Chicken Francese | $13.95 – $17.95 | Chicken scaloppini dipped in egg & sauteed in lemon and wine. |
| Chicken A La Cacciatore | $13.95 – $17.95 | Boneless pieces of chicken sauteed with peppers, bacon, mushrooms, and onions in a tomato wine sauce. |
| Chicken Scarparello | $13.95 – $17.95 | Boneless pieces of chicken sauteed with peppers, garlic, and wine. (hot or sweet). |
| Braised Chicken | $13.95 – $17.95 | Chicken scaloppini and mushrooms sauteed in a tomato cream sauce. |
| Chicken Marsala | $13.95 – $17.95 | Chicken scaloppini sauteed with mushrooms and marsala wine. |
| Chicken Romana | $13.95 – $17.95 | Boneless pieces of chicken and mushrooms sauteed with garlic and wine. |
| Chicken Rollatini | $13.95 – $17.95 | Chicken scaloppini stuffed with mozzarella and prosciutto, sauteed with mushrooms in a cream sauce. |
| Chicken Piccata | $13.95 – $17.95 | Chicken scaloppini sauteed in a lemon caper wine sauce. |
| Chicken Sorrentino | $13.95 – $17.95 | Chicken scaloppini topped with prosciutto, eggplant and mozzarella, red wine sauce. |
| Chicken Alla Quattro Formaggio | $13.95 – $17.95 | Chicken scaloppini sauteed with 4 kinds of cheese in a cream sauce. |
| Chicken Gorgonzola | $13.95 – $17.95 | Chicken scaloppini sauteed with gorgonzola in a cream sauce. |
| Chicken Sun Dried Tomatoes | $13.95 – $17.95 | Boneless pieces of chicken sauteed with sun-dried tomatoes, pignoli nuts, broccoli, oil, and garlic. |
| Eggplant Parmigiana | $13.95 – $16.95 | Breaded layers of eggplant topped with melted mozzarella cheese and tomato sauce. |
Pasta
| Foods | Prices | |
|---|---|---|
| Spaghetti | $10.95 – $12.95 | With tomato sauce. |
| Linguine | $15.95 – $18.95 | With red or white clam sauce. |
| Cheese Ravioli | $11.95 – $14.95 | Al Pomodoro. |
| Fettuccine Alfredo | $11.95 – $14.95 | Parmigiano cream sauce. |
| Baked Penne Rigate | $11.95 – $14.95 | Ricotta Pomodoro sauce with melted mozzarella. |
| Fettuccini Alla Gorgonzola | $11.95 – $14.95 | Gorgonzola cream sauce. |
| Cavatelli | $11.95 – $14.95 | With broccoli, oil & garlic. |
| Spinach Lasagna Bolognes | $12.95 – $14.95 | Spinach pasta layered with ground veal, ricotta, and bechamel tomato sauce. |
| Penne Alla Vodka | $11.95 – $14.95 | With onions and bacon in a tomato cream sauce |
| Penne Sun-Dried Tomatoes | $11.95 – $14.95 | Sauteed with pignoli nuts, broccoli, oil & garlic. |
| Bucatini All Amatriciana | $11.95 – $14.95 | Sauteed imported pancetta, and onion, in a tomato basil sauce. |
| Rigatoni Alla Quattro Formaggio | $11.95 – $14.95 | Sauteed with 4 kinds of cheese. |
| Penne Arrabiata | $11.95 – $14.95 | Sauteed in onion, tomato, bacon & crushed red peppers. |
| Angel Hair Cariati | $11.95 – $14.95 | Sauteed with roasted peppers, bacon & onion. |
| Spaghetti Alla Carbonara | $11.95 – $14.95 | Sauteed with bacon, egg & parmesan. |
| Rigatoni Con Pesto | $11.95 – $14.95 | With a cream pesto (basil) sauce. |
| Farfella Alla Bosciolla | $11.95 – $14.95 | Bow tie pasta sauteed w/ peas, onion, ham, tomato cream sauce. |
| Penne Alla Sanvito | $11.95 – $14.95 | Sauteed with gorgonzola, tomato parmesan & fresh basil. |
| Ricotta Gnocchi Sorrentina | $11.95 – $14.95 | Sauteed with tomato cream, mozzarella & basil. |
| Oriechetta With Broccoli Rabe | $12.95 – $15.95 | In a sundried tomato pesto sauce & toasted pine nuts. |
| Gemelli With Meat sauce | $12.95 – $15.95 | Ground beef in a Pomodoro sauce. |
Other Restaurant Menus: Learn about the Arriba Arriba restaurant charges
Salads
| Foods | Prices | |
|---|---|---|
| Cold Antipasto Salad | $8.95 | With prosciutto, sopresata, imported cheese. |
| Tossed Salad | $6.95 | With gorgonzola $1.50 – goat $1.50 extra. (Italian or blue cheese dressing). |
| Caesar Salad | $7.95 | |
| Caesar Salad W/ Grilled Chicken | $10.95 | |
| Field Green Salad | $7.95 | With bacon walnuts & gorgonzola cheese. |
| Fried Calamari Salad | $9.95 | Frisse & radicchio with peanut vinaigrette dressing. |
| Chop Chop Salad | $9.95 | Ham, salami, provolone, red onion, kalamata olives, tomato, romaine lettuce, red wine vinaigrette. |
| Fresh Mozzarella & Tomato | $8.95 | With extra virgin olive oil & balsamic vinegar. |
| Tri-Color | $7.95 | Entde, radicchio, arugula with balsamic vinaigrette. |
Soups
| Foods | Prices |
|---|---|
| Soup Of The Day | $5.50 |
| Bettinas Pasta E Fagioli | $5.50 |
Appetizers
| Foods | Prices | |
|---|---|---|
| Mozzarella Sticks | $6.50 | |
| Chicken Wings | $6.95 | (Plain or spicy) |
| Chicken Tenders | $6.95 | (Honey mustard). |
| Baked Clams Oreganato | $8.50 | |
| Stuffed Mushrooms | $7.50 | |
| Mozzarella En Carrozza | $7.50 | |
| Eggplant Rollatini | $7.95 | |
| Fried Calamari | $8.95 | |
| Little Neck Clams Or PEI Mussels | $9.95 | In garlic white wine. |
Other Restaurant Menus: Assess the Ames Plow Tavern restaurant prices
Abatino’s History
Elisabetta Pisani, along with Ralph, founded Abatino’s restaurant in 1985 in New York City. The restaurant has been a staple of the city’s Italian cuisine ever since.
Elisabetta was born and raised in Florence, Italy where she developed her passion for cooking and entertaining. After immigrating to the United States with her son Ralph she decided to open up shop in New York City’s Little Italy neighborhood.
Elisabetta and Ralph opened Abatino’s when they arrived from Italy and wanted to share their authentic recipes and flavors with New Yorkers. They started off small but eventually grew into one of the most popular Italian eateries in Manhattan.
The quality and freshness of their dishes made them an instant hit with locals and visitors alike. Elisabetta maintained the recipes passed down to her by her family while Ralph worked hard to perfect each dish he served at the restaurant.
Over time, Abatino’s expanded its menu to include classic Italian favorites like pizza, pasta, seafood dishes, and more – all prepared using traditional cooking techniques from Italy.
Abatino’s has a long rich history that is as much about its delicious cuisine as it is about its founder and her entrepreneurial spirit.
